Play Dough - Cooked

1 cup flour

1/2 cup salt

1 cup water

2 tsp cream of tartar (do not omit)

1 Tbs cooking oil

food color (any color; omit for white play dough)

Mix the dry ingredients. Mix the liquids. Combine the two mixtures. Cook in electric skillet at a low temperature. Stir constantly

until dough pulls away from pan. Knead. Store in airtight container.